People are eating more and more plant-based foods, thanks to their proven health and environmental benefits. If you’ve been considering trying more vegan meals lately, here are a few tips...

August 2021 marks Mercy For Animals India Foundation’s fifth year. To celebrate this joyous occasion, we present some of our major achievements over the past five years in reducing suffering...

Mercy For Animals India Foundation got in touch with Rohan Saraf, co-founder of Roadhouse Cafe in Delhi, to learn about the restaurant’s interesting culinary journey and perspective on introducing plant-based...

Every year, hundreds of thousands of animals are crammed onto ships and transported from farms to slaughterhouses in faraway countries. Known as “live export,” the practice has long been under...

Over the past five years, first-tier cities in India have seen a massive rise in plant-based cafes and businesses that offer vegan products. This phenomenon has trickled down to second-tier...

Mercy For Animals India Foundation recently talked with AB Gupta, co-founder of The Pizza Bakery, a pizzeria in Bangalore. Initially started in 2017 to fill the gap for gourmet pizza...

The terms ‘alternative protein’ and ‘plant-based protein’ have caught people’s attention since the COVID-19 outbreak in India. Animal protein has paved the way for alternatives derived from plants that are...

India, the world’s largest milk producer, is largely unaware of the cruelty inflicted by the dairy industry. Smt. Maneka Sanjay Gandhi, parliamentary member and the founder and chairperson of People...

It’s officially summer in India, and many of us are looking for dairy-free options to beat the heat! For your convenience, we have compiled a list of brands offering vegan...